Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, — Nutrition Facts (FDC 170213)
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, — Nutrition Facts (FDC 170213) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked,; FDC ID: 170213; Data type: SR Legacy
| Food | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, |
|---|---|
| FDC ID | 170213 |
| Data type | SR Legacy |
| Energy | 297 KCAL |
| Protein | 28.9 G |
| Fat | 19.2 G |
| Carbohydrate | 0.0 G |
| Sodium | 47.0 MG |
| Fiber | 0.0 G |
| Source | USDA FoodData Central |
$499/mo
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