Beef, dumplings, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy — Nutrition Facts (FDC 2706632)
Beef, dumplings, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy — Nutrition Facts (FDC 2706632) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Beef, dumplings, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy; FDC ID: 2706632; Data type: Survey (FND
| Food | Beef, dumplings, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy |
|---|---|
| FDC ID | 2706632 |
| Data type | Survey (FNDDS) |
| Energy | 130 KCAL |
| Protein | 6.19 G |
| Fat | 6.16 G |
| Carbohydrate | 12.8 G |
| Sodium | 301 MG |
| Fiber | 0.8 G |
| Source | USDA FoodData Central |
$499/mo
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