Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roas — Nutrition Facts (FDC 169546)
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roas — Nutrition Facts (FDC 169546) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roas; FDC ID: 169546; Data type: SR Legacy
| Food | Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roas |
|---|---|
| FDC ID | 169546 |
| Data type | SR Legacy |
| Energy | 316 KCAL |
| Protein | 23.9 G |
| Fat | 23.7 G |
| Carbohydrate | 0.0 G |
| Sodium | 57.0 MG |
| Fiber | 0.0 G |
| Source | USDA FoodData Central |
$499/mo
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