Bread, reduced-calorie, oat bran — Nutrition Facts (FDC 172682)
Bread, reduced-calorie, oat bran — Nutrition Facts (FDC 172682) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Bread, reduced-calorie, oat bran; FDC ID: 172682; Data type: SR Legacy.
| Food | Bread, reduced-calorie, oat bran |
|---|---|
| FDC ID | 172682 |
| Data type | SR Legacy |
| Energy | 201 KCAL |
| Protein | 8.0 G |
| Fat | 3.2 G |
| Carbohydrate | 41.3 G |
| Sodium | 459 MG |
| Fiber | 12.0 G |
| Source | USDA FoodData Central |
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