Cauliflower, cooked, as ingredient — Nutrition Facts (FDC 2710801)
Cauliflower, cooked, as ingredient — Nutrition Facts (FDC 2710801) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Cauliflower, cooked, as ingredient; FDC ID: 2710801; Data type: Survey (FNDDS).
| Food | Cauliflower, cooked, as ingredient |
|---|---|
| FDC ID | 2710801 |
| Data type | Survey (FNDDS) |
| Energy | 26.0 KCAL |
| Protein | 2.0 G |
| Fat | 0.29 G |
| Carbohydrate | 5.18 G |
| Sodium | 31.0 MG |
| Fiber | 2.1 G |
| Source | USDA FoodData Central |
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