Egg, whole, boiled or poached — Nutrition Facts (FDC 2707154)
Egg, whole, boiled or poached — Nutrition Facts (FDC 2707154) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Egg, whole, boiled or poached; FDC ID: 2707154; Data type: Survey (FNDDS).
| Food | Egg, whole, boiled or poached |
|---|---|
| FDC ID | 2707154 |
| Data type | Survey (FNDDS) |
| Energy | 143 KCAL |
| Protein | 12.4 G |
| Fat | 9.96 G |
| Carbohydrate | 0.96 G |
| Sodium | 129 MG |
| Fiber | 0.0 G |
| Source | USDA FoodData Central |
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