Fish, bass, striped, cooked, dry heat — Nutrition Facts (FDC 174228)
Fish, bass, striped, cooked, dry heat — Nutrition Facts (FDC 174228) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Fish, bass, striped, cooked, dry heat; FDC ID: 174228; Data type: SR Legacy.
| Food | Fish, bass, striped, cooked, dry heat |
|---|---|
| FDC ID | 174228 |
| Data type | SR Legacy |
| Energy | 124 KCAL |
| Protein | 22.7 G |
| Fat | 2.99 G |
| Carbohydrate | 0.0 G |
| Sodium | 88.0 MG |
| Fiber | 0.0 G |
| Source | USDA FoodData Central |
$499/mo
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