Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw — Nutrition Facts (FDC 172486)
Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw — Nutrition Facts (FDC 172486) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw; FDC ID: 172486; Data type: SR Legacy.
| Food | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw |
|---|---|
| FDC ID | 172486 |
| Data type | SR Legacy |
| Energy | 125 KCAL |
| Protein | 20.5 G |
| Fat | 4.19 G |
| Carbohydrate | 0.0 G |
| Sodium | 61.0 MG |
| Fiber | 0.0 G |
| Source | USDA FoodData Central |
$499/mo
Try NutritionDB →