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Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted — Nutrition Facts (FDC 172552)

Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted — Nutrition Facts (FDC 172552) is one of 9,000 foods in the NutritionDB dataset. Key details — Food: Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted; FDC ID: 172552; Data type: SR Legacy.

FoodLamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
FDC ID172552
Data typeSR Legacy
Energy341 KCAL
Protein21.8 G
Fat27.5 G
Carbohydrate0.0 G
Sodium74.0 MG
Fiber0.0 G
SourceUSDA FoodData Central

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