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The capsaicin receptor: a heat-activated ion channel in the pain pathway

The capsaicin receptor: a heat-activated ion channel in the pain pathway is one of 9,000 studies in the ScholarPulse dataset. Key details — Authors: Michael J. Caterina, Mark Schumacher, Makoto Tominaga, Tobias A. Rosen, Jon D. Levine, David Julius; Journal / source: Nature; Year: 1997.

AuthorsMichael J. Caterina, Mark Schumacher, Makoto Tominaga, Tobias A. Rosen, Jon D. Levine, David Julius
Journal / sourceNature
Year1997
FieldIon Channels and Receptors
Times cited9091
Typearticle
DOI / linkhttps://doi.org/10.1038/39807

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