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Multiple Sclerosis and the Effects of Ketogenic Diet Therapy

Multiple sclerosis (MS) is an inflammatory and immune-mediated neurological disease with multifactorial etiology. The specific etiopathogenetic mechanisms of MS are still unknown but it is clear that it results from a combination of genetic and environmental factors. Several studies have reported the possible role of d

Condition(s)Multiple Sclerosis, Relapsing-Remitting
StatusRecruiting
PhaseNA
Study typeInterventional
SummaryMultiple sclerosis (MS) is an inflammatory and immune-mediated neurological disease with multifactorial etiology. The specific etiopathogenetic mechanisms of MS are still unknown but it is clear that it results from a combination of genetic and environmental factors. Several studies have reported the possible role of diet as a risk factor for MS and its progression. To date, many dietary patterns and their association with MS have been studied, but data is still limited and inconclusive. Mediterranean Diet (MedDiet) has been associated with a lower risk of developing MS, compared to a Western-style diet. In one of investigators' studies, higher MedDiet adherence was associated with a 6-fold greater likelihood of having lower disease severity than those with low adherence. A significant res
Who can participateInclusion Criteria: * Diagnosis of relapsing-remitting MS (RRMS) or progressive MS (PMS) * Age between 18 and 60 years * BMI between 18.5 kg/m2 and 39.9 kg/m2 * If on disease-modifying drugs, stable for 6 months, or no use of drugs in the previous 6 months * Ability to give verbal and written consent Exclusion Criteria: * Patients actively engaged in a weight loss program or other specific diet (e.g. vegetarian, vegan); patients not willing to follow the assigned dietary pattern or patients with high adherence to MedDiet (MediLite score \> 14) * Pregnancy or breastfeeding * Relapse or cortisone treatment within 30 days before study entry * Clinically relevant metabolic, progressive or malignant diseases * Intake of \> 1 g/day of omega-3 fatty acid supplements * Underweight (BMI\<18.5 kg/m2
Ages18 Years to 60 Years
SexAll
Lead sponsorIRCCS National Neurological Institute "C. Mondino" Foundation
LocationsPavia, Italy
Start date2024-03-15
NCT IDNCT06715436
Official listinghttps://clinicaltrials.gov/study/NCT06715436

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